Regarding COVID-19

The K-12 STEM Center follows all University guidelines and is committed to protecting students, families, teachers, and staff during the COVID-19 pandemic and USC reopening attempts.

^{Indoor venues may have a maximum of 50% of total occupancy or 50 individuals, both at six-foot physical distance, whichever is lower.}

^{Outdoor event occupancy is limited to a maximum of 50% of total occupancy or 100 individuals, both at six-foot physical distance, whichever is lower.} 

^{Handwashing stations or alcohol-based (60% or higher) sanitizing stations are on-site (station at entry areas and/or near food).}

^{All food & drink must be served table side to a single guest, individually wrapped or packaged. Buffets, platters or shared portions are not permitted.} 

^{Attendees should take the appropriate Health, Hygiene, and Safety training on Trojan Learn.}

_{For all-day or multi-day events, frequently touched objects and surfaces are cleaned and disinfected using a regular household cleaning spray or wipe.}

^{Face coverings and physical distancing must be maintained during the event.}  

^{Physical distancing must be maintained throughout check-in process.}

^{Reservations are mandatory for all events and a check-in mechanism to track attendance is required for contact tracing purposes.} 

^{Eliminated sharing of commonly passed items, including serving utensils, pitchers, food and beverages.}