The K-12 STEM Center follows all University guidelines and is committed to protecting students, families, teachers, and staff during the COVID-19 pandemic and USC reopening attempts.
Social Activities and Gatherings
PUBLIC HEALTH AND HYGIENE PRACTICES:
Indoor venues may have a maximum of 50% of total occupancy or 50 individuals, both at six-foot physical distance, whichever is lower.
Outdoor event occupancy is limited to a maximum of 50% of total occupancy or 100 individuals, both at six-foot physical distance, whichever is lower.
Handwashing stations or alcohol-based (60% or higher) sanitizing stations are on-site (station at entry areas and/or near food).
All food & drink must be served table side to a single guest, individually wrapped or packaged. Buffets, platters or shared portions are not permitted.
Attendees should take the appropriate Health, Hygiene, and Safety training on Trojan Learn.
For all-day or multi-day events, frequently touched objects and surfaces are cleaned and disinfected using a regular household cleaning spray or wipe.
Face coverings and physical distancing must be maintained during the event.
Physical distancing must be maintained throughout check-in process.
Reservations are mandatory for all events and a check-in mechanism to track attendance is required for contact tracing purposes.
Eliminated sharing of commonly passed items, including serving utensils, pitchers, food and beverages.