The K-12 STEM Center follows all University guidelines and is committed to protecting students, families, teachers, and staff during the COVID-19 pandemic and USC reopening attempts.
Social Activities and Gatherings
PUBLIC HEALTH AND HYGIENE PRACTICES:
Indoor venues may have a maximum of 50% of total occupancy or 50 individuals, both at six-foot physical distance, whichever is lower.
Outdoor event occupancy is limited to a maximum of 50% of total occupancy or 100 individuals, both at six-foot physical distance, whichever is lower.
Handwashing stations or alcohol-based (60% or higher) sanitizing stations are on-site (station at entry areas and/or near food).
All food & drink must be served table side to a single guest, individually wrapped or packaged. Buffets, platters or shared portions are not permitted.
Attendees should take the appropriate Health, Hygiene, and Safety training on Trojan Learn.
For all-day or multi-day events, frequently touched objects and surfaces are cleaned and disinfected using a regular household cleaning spray or wipe.
Face coverings and physical distancing must be maintained during the event.
Physical distancing must be maintained throughout check-in process.
Reservations are mandatory for all events and a check-in mechanism to track attendance is required for contact tracing purposes.
Eliminated sharing of commonly passed items, including serving utensils, pitchers, food and beverages.
Published on July 7th, 2021
Last updated on March 9th, 2022